Head Chef – Prestigious Central London Venue

Appetite4work are recruiting an experienced Head Chef to lead the kitchen operation at a prestigious and historic livery hall in Central London

Salary: Up to £51,250 per annum (Depending on Experience)

Location: Central London

Schedule: 5 Days per Week (Enjoy an excellent work-life balance)

The role: You will take full ownership of the day-to-day running of the kitchen, leading a talented team while seamlessly managing high-end events, banqueting, and a premium restaurant operation.

Key Responsibilities:

• Team Leadership: Manage, motivate, and develop the kitchen team to maintain high morale and performance.
• Culinary Excellence: Deliver fresh, high-quality, seasonal food consistently across both fine dining and large-scale banquets.
• Financial Management: Oversee food GP margins, stock control, purchasing, and kitchen labour costs.
• Operations & Safety: Maintain strict compliance with food hygiene, health and safety, and HACCP regulations.

What We Are Looking For:

• Proven experience as a Head Chef or strong Senior Sous Chef in high-volume events, contract catering, or multi-outlet venues.
• Confidence overseeing all aspects of daily kitchen operations and kitchen financials.
• A reliable, organised leader who can work independently under pressure.
• Strong communication skills to liaise with front-of-house teams and event planners.

If you are a passionate Head Chef looking for your next challenge in a stunning London venue, apply today with your updated CV!